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  • It's OK but certainly not great. We stopped by on a Saturday night around 8. It was busy and we sat at the sushi bar. We ordered a couple of rolls and a half dozen nigiri sushi and everything was alright but nothing beyond that. The atmosphere is old-school neighborhood Japanese like you used to find in LA's Japanese neighborhoods 20 years ago. Unpretentious and slightly divey. Service was friendly and efficient from the waitresses. The sushi chef never made eye contact or spoke to us even though we were sitting right in front of his workspace for 45 minutes. Our platter had perhaps 3 pieces of ginger so I asked the sushi chef for more ginger. I got maybe another tablespoon of ginger - without a word. Annoying. The sushi was decently made but nothing terribly special. The rice was a bit loose/wet, the fish quality was very average, with the exception of the hamachi, which was quite good. The fish portions were also a bit small. When we were there, they were out of uni. I would stop by if I was in the neighborhood and in the mood for sushi but I wouldn't drive across town for it. Our bill was $60.00 for two with tip for a moderate amount of sushi, a sake and a beer. As several other Yelpers have observed, the plethora of 5 star reviews for this joint are baffling to me. My response would have to be "huh?" I've been eating sushi for 30 years, been to Japan many times and I know what great sushi is and this isn't even close. The sushi chef seemed to be mainly making the very non-Japanese rolls (cream cheese, etc.) that are so popular throughout the Valley. If this is "the best sushi in the Valley" then people in the valley have set the bar a bit too low or else they've never had really good sushi.
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