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| - I usually come here for lunch. Today, I came to try their omakase 60. I am a picky eater; especially, when it comes to Japanese food, but surprisingly I was extremely satisfied with the omakase. The Omakase 60 is 6-7 courses that the chef recommends; it was the perfect amount of food, and each item came out at the right time. My course included the small appetizers, sashimi, grilled fish, shabu shabu (which I forgot to take a picture of), tempura, futomaki (sushi rolls) with miso soup, and the end was a light sherbet. Everything was absolutely delicious. My favorite was the shrimp tempura with a rice cracker batter. The service was also astonishing! The server (I believe she is also the owner) was so sweet and attentive. My water was always full and she would stop by to ask how everything was. She explained what was in each course, so It was easy to understand what I was eating. I really enjoyed the Japanese cuisine and great service!! Would recommend anyone to come at least once and try it out! I can't wait to go again!
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