This was my first omakase experience and Yasu definitely set the bar high for me. I booked my reservation for my friends and I almost a month in advice so it's safe to say Yasu is one of the best in Toronto.
The restaurant itself is very small with mainly seatings in front of the sushi chefs and a few tables which allowed the chefs to really talk to their customers. Everyone gets the same menu at a fixed price which comes with around 18 pieces of sushi and dessert. At first my friends and I thought we wouldn't be full since we were use to all you can eat sushi, but by the end we were stuffed!
As for the sushi themselves, the fishes came from all over the world which was amazing. The chefs prepared each sushi right in front of us and explained each type, where it came from, and even pictures of the actual fish as well. Every piece was very fresh, sweet, and savoury. You can tell that the chefs are devoted to bringing the best fishes from different areas of the world to serve to their customers.
I think omakase is something that everyone should try at least once because this experience is so much better and makes you feel like you are in Japan with their authenticity and dedication in creating each piece of sushi.