Excellent dinner and Pam, the Chef's wife and owner was delightful. The spinach salad was excellent. My husband ordered the crab cake special. The crab cake was huge and had very little filler. I had the shrimp etouffee. I'm not usually a big fan of cajun sausage but this was delicious. The chef is known for desserts but we were too stuffed. Next time! We will be back. I want to try their famous beef wellington! :-)