Our third visit to Va Bene this month, and we have become fans! Rick, the GM, has been most cordial and helpful, and Daniel was a very efficient server, as was Laurie in the lounge... although Sergio was overwhelmed when we went on a Saturday evening, The Martinis and Calamari were wonderful [and quite inexpensive] when we went to Happy Hour... and the Sea Bass [Basso] was one of the best that we have had. We plan to return regularly!