What a fantastic dinner!
The food was delicious, the decor was lovely and the service was professional!
My husband and I made a reservation in advance through open table and were seated immediately once we arrived.
Our waiter was very knowledgeable about many different types of fish and other seafood items in the tank he brought to the table. We enjoyed their seafood pasta and fried seafood. But my red snapper in tomato sauce with asparagus was out of this world!
The fish was so tender it melted in my mouth. Their portions are pretty big and we were so full after the meal, but we ordered coffees with some gelato/ ice cream set.
And i am so glad we did, because the coffee cup was so stylish and coffee was good also.
The chef's complimentary dessert items were extra special too!
I highly recommend Bartolotta and we will be back soon!