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  • Went here jonesing for tom yum on a cold winter day between Christmas and New Years. It was quite disappointing. I chose the seafood Tom Yum on the specials list (chalkboard). The broth was good but the seafood was awful. The shrimp were rubbery and over-cooked, the mussels came from a can, the bits of octopus were tough and tasteless, the little bits of veg in the soup hardly worth the effort to pick up with chopsticks. Makmak means "a lot", so I was told. My experience there was not.
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