I have always ordered the beef Pad gra prow and loved it for the freshness of the ingredients. It's always a big dish and you are never hungry afterwards. And the sliced cucumbers are so fresh and delicious. I also enjoy their spring rolls as once again, the ingredients are fresh and the skin is crispy. The Chef is female and she use to be at Kao San Road, which I found has gone downhill. If you want to be sure to get a seat without a reservation, arrive by 5:30 pm and you will get one either at a table or at the bar.