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  • This place needs to figure out how to run a safe and efficient food business. I went on to pick up two cheesesteaks for takeout and waited close to 35 minutes. There were two people working - no other customers. The one at the register kept going back to help the cook - neither was wearing gloves when handling the food directly. When we opened the sandwiches at home, the beef and chicken looked like jerky. A 35 minute cook time will probably do it. What a waste of money. Go down the street for Capriotti's if you want a good sandwich.
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