Cute place, the concrete floors are stained/painted(?) hues of blues and tans giving it the appearance of water. They painted a mural of swamp trees on the walls as well. Very cool!
Seems to be run by young people who surprisingly also know the meaning of customer service. The moment you walk in you are greeted and treated warmly. Not asked what you want while starring at their cell phones.
I ordered the Drunkin' Catfish which is cornmeal fried catfish with Ettoufee on top. If you scan their photos you'll find it pictured. There was no lack of crawfish in their Ettoufee. The catfish had a nice crunch from the cornmeal. I love that! I love Cajun and Creole food, however I don't eat fried food as much, so it did end up a tad rich for me.
I was happy to see they are earth friendly minded because the takeout container that my dinner came in was reusable plastic. I know these aren't cheap so it's much appreciated. Wish more restaurants would change from styro take out boxes that take 50 years to breakdown in our landfills.
Flavors of Lousiana does a nice job and I'll be back again to try more!