The sign outside the restaurant caught my eye as we were driving from the airport to my mother-in-law's house in Scarborough, which is literary just across the street . "Original Filipino Style Lechon" so I was determined to give it a try ...
We were here 3 years ago and remember this place was a Pizza place...Ah well...in today's economy...you are here today & gone tomorrow...My husband , sister in-law & I went in the following day and found out that they are serving breakfast...I tried the Hot shrimp dumpling soup with thin yellow Noodles.$4.99 it came in a big large bowl I have just to share it with my husband, .He ordered a simple one at first...Two eggs...over easy with toast & coffee.$3.99..but was not satisfied..then glanced at the menu & saw Stewed Braised Lamb with rice & ordered it..$5.99.. & he enjoyed it...Not bad ..and the price is very affordable.
I spoke to the waitress & the head owner , both chinese & ask about the lechon and believe me, there was nothing Filipino in their lechon...it was Chinese pork barbecue...the word "Style" gave it away...nobody can make Lechon like the Filipinos, ..even Anthony Bourdain conceded to that!! ..