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  • My wife and I went there for the first time. We were seated on time. Place was only 1/4 full. I do agree with previous comments on the staff dresses. They are totally unprofessional and down right ugly. When I say unprofessional, I mean, the olive oil and sauce get all over these pinkish and blue dresses and it is unsightly and dirty looking. I'm sure since this will be a positive review management will look and comment but won't comment on the ugly attire of the staff. Come on, wake up. Ok, that was the bad. Now the food. The food was excellent in every way although I will say all dishes were overly salty as some have pointed out. Had the meatballs. Very good. Also had the spaghetti. Homemade pasta was excellent. Wife had the linguini and clams. Also very good but portions a bit small for the price. Never the less very tasty. The caprisese salad was a bit unusual with 3 small roasted vine tomatoes. Would have enjoyed the standard better than this version, but again, it was good. Service was good and the drinks very good. The house Chianti was sub par but mixed cocktails were great. A bit over priced for the portion size but I would still return. Seems like any time homemade pasta is mentioned, the portions shrink. Overall we would return as the quality of food was very good. I would however not count on big portions.
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