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  • Creole/Cajun is harder to come by in PHX but this place gets an A from me as far as authentic NOLA taste.I prefer the etoufee over the gumbo personally because as we know the roux for a great gumbo takes a lot longer and much more effort than most restaurants outside of the south are willing to take and it does matter.Everything else I've had here has been very good.The beignets are very good as well.
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