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  • Thoroughly enjoyed our time here! Some people have commented that it is too dark in the restaurant, however I enjoyed how dark it was because it makes it more intimate. We tried the spicy octopus with crispy potatoes, wild boar empanada, wild mushroom brioche and jamon croqueta. All were tasty and unique but the stand-out was the octopus. We finished with a cheesecake which was on the plain side but nevertheless delicious. We came during cocktail hour so drinks were a good value. The only complaint was service was a bit slow and disjointed. Would return again!
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