We had a phenomenal, enjoyable meal at Satara tonight. The Panang curry stix and lemongrass chicken rolls were magnificent. These are new appetizers since we were in last and certainly good additions. The sea bass was delightful as always--the light, crunchy breading is perfect with the light texture of the fish. I would be remiss not to mention the blueberry infused vodka martini--where do they get such a great selection of fine alcohol.