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| - I was on vacay from SoCal, staying at the Red Rock Resort and was craving Southern food. Employees at the resort recommended this joint so my good friend Courtney and I had to give this place a shot. I was in the restaurant industry for over 15 years... bussed, waiter, cook, bartender, manager and gm. We arrived at 8pm and were the only ones there. Fred, Mildred & team members treated us like family! Hospitality, great tasting food (wings, catfish, mac n cheese, cole slaw, yams, peach cobbler), clean restrooms... everything was great!!! Not knowing what time they closed, 9pm, we accidently stayed after a little too finish our dinner and we didn't feel rushed at all. Even while they were cleaning the restaurant they would check on us every now n' then yet never mentioned that they were closing. Great experience! I'll be back and tell all my friends about this place. Thank you for having us and making us feel welcomed :)
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