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  • The wife and I went here for our 33rd anniversary dinner and had a very good meal. She had a Flirtini, chopped salad and salmon. She said all were excellent. I had a Caesar salad which was good but nothing special - same as most everywhere but then what could they do different? I also had artichoke crusted beef medallions with marsala sauce. Very very good. I usually like Charlestons for steak but this is much better and less $. The BAD part of the dinner was dessert. We ordered a large slice of chocolate cake that was bad enough that we should have complained.... it was bland to start with the the thing that ruined it was that it tasted like freezer. I know that most places buy their desserts but they shouldn't be frozen...!! We will go again but skip dessert.
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