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  • Didn't really live up to the hype. Gravy frites were good but there's nothing new and amazing about French fries covered in gravy. The chicken wings were probably the best thing we ate and looking back we should have just ordered a couple baskets of that and walked out happy. Instead we tried the Pig's Head ($58) and Flintstone Short Ribs ($52). Pig's head took an hour which we were told ahead of time. It was massive, but quantity does not equal quality. This was especially true for the Flintstone Short Ribs. I am fully aware that short ribs are fattier than baby back ribs, but this was ridiculous. Three massive ribs and the most meat I got from the first one was maybe, maybe, maybe half the rib. The other two were eaten as leftovers the next day and I probably got about 8 good bites of meat out of the two remaining ribs. What a joke. Just mounds and mounds of fat.
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