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  • I came here for the "chef's selection" and paid around $80/person before taxes for a 18-piece meal, black sesame ice cream, and the tea/water that comes with it. This is probably the best sushi that I have ever had in Toronto, and you can really taste the freshness. You typically have to book 2 weeks in advance, and they would only have 2 session a day. Each section houses around 14 - 16 people and it's a great spot for dates, or other special occasions. I will be definitely coming back to Yasu in the future! Tips: - Be sure to ask for a bar seat so that you can see your sushi being prepared. TL;DR: Best sushi place in Toronto. Hands down. MUST TRY! 1. Food (5/5) This is the best quality sushi that I have ever have. The fish is so fresh!!! Not only will you be paying for the freshness, but for the experience. In front of you will be chefs that have practiced the craft for tens of years. By simply watching them handle the sushi, you can tell that what you're about to eat is something amazing. You'll also have a chance to try fish from not only locally, but around the world (Japan, Boston, etc). The black sesame ice cream that we got is also one of the best we have eaten up until this point. Truly an experience you will want to have. 2. Service (5/5) The waiter is extremely friendly. She comes around and explains what you're about to eat before you have it, as well as the order in which you should eat it in. No complaints what-so-ever. 3. Ambiance (5/5) You're also paying for the mood. Since they limit the number of people per session, the noise level here is extremely quiet. The mix of design and lighting also allows for some really nice pictures to post to your social media. ------------ Overall (5/5)
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