I came here with two friends for a late dinner and was very satisfied with the quality of both food and service.
SERVICE & ATMOSPHERE
From beginning to end, (hostess, waiter, busser) the employees were top notch. They were obviously experienced in fine dining and knew how to be friendly enough, but reserved and polite at the same time.
The restaurant itself is HUGE. Since we came pretty late, there were not many tables filled, which would have made for a very relaxing dinner if it wasn't for the inappropriately-chosen pop music and table of rowdy drunk women nearby.
FOOD
Do get:
The rib-eye (super juicy and tender)
Jumbo asparagus
Strawberry-raspberry mini macarons (the accompanying yogurt gelato is refreshing)
Jumbo lump crab and roasted beet salad
I recommend you skip:
Clam chowder (my friends liked it but I found it to be quite thin; I prefer chunky)
Tater tots (basic and dry)
Oysters (we had a variety of seasonal types, none of which were very appetizing)