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  • My favourite Polish restaurant on Roncesvalles. It is actually family run, with three generations working there. I have quite literally sampled 90% of the menu (try the Dill soup!). The staff are excellent, the prices are reasonable (especially considering the huge portions) and the food is deliciously homemade by your Polish grandmother. Here's a little tip if you want a simple breakfast fry up and can wait until 11am to eat. Hidden on the menu amongst the traditional Polish offerings is "Eggs with ham or bacon and toast - $5.50". You always get a basket of fresh rye bread at Cafe Polonez so ask them to hold the toast and add homefries. The quality of the breakfast is excellent and depending on your luck often includes sliced green onions, tomatoes and/or dill pickles. p.s. The coffee is excellent and a step up from a greasy spoon.
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