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  • Staff were very friendly and helped narrow down the choices since it all sounded so delicious! We ordered a Sin City and a Truffle Mushroom Swiss. The Sin City is topped with a fried egg, applewood smoked bacon, haystack onions, grilled onions, American cheese, and smash sauce. Unfortunately the egg was cooked through instead of having a runny yolk which would have made that burger incredible! The Truffle Mushroom Swiss is topped with sautéed crimini mushrooms, aged Swiss and truffle mayo. This was definitely a very rich tasting burger. But I wish that there were more mushrooms! I love the egg bun that they use and will request to have it toasted on my next visit!
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