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  • First-ever trip to Waffle House a success! Despite frequent travels across the Midwest and Southeast, never had the urge to pull off into the 24-hour staple of franchised cooking. This came to an end in Willoughby, Ohio. Ordered the pecan waffle along with a large side of hash browns done smothered (with onions), and chunked (and ham). Food emerged promptly, and I was actually impressed. Waffles was Eggo thin (no odes to Brussels or Liege here), but were nevertheless crunchy on the surface with a hint of soft on the inside. Batter evoked the smell of sweet vanilla cream; probably intended. With butter and Aunt Jemima-style syrup, overall very satisfying. As were the shredded hash brown, which was served just a bit crunchy. Reasonably clean overall, but noted leaky syrup bottles left sticky rings on everything it contacted. Including my elbows. Will return.
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