At Pho Kinh Do, the freshest ingredients are always used. They harvest rice grains and make noodles per order. They also slaughter the cow in the back kitchen so that you get the freshest beef with your pho. At least that's what I tell myself to justify this place taking 45 minutes to serve noodles in premade broth.
I've never seen a restaurant where 85% of the people are not eating anything. If waiting a long amount of time for something that should be served in 10 minutes after you order is your thing then Pho Kihn Do is for you!
Oh and about the food...it isn't even that good. Place is dirty too. Never again....