First time here. The roll we had was ok. I was especially excited about the fresh catch menu. Or a long king salmon fNew Zealand. I have never tasted anything so delicious and buttery. It melts in your mouth. We also had a piece of Japanese kampachi (young yellowtail). I detest yellowtail and ordered for my daughter. We ended up splitting it. Rich yet fresh. We then had kinmedai ( golden eye snapper - seated with yuzu sauce. My test of a Japanese restaurant is spicy hamachi handroll with crunch. Pretty darn good.