Ordered a ham crepe and it was delicious. Two sufficiently-sized crepes hit the spot just right. The stuffing-to-crepe ratio was on point, and the sauce had some sort of tangy business going on that countered the typical richness that comes with savoury crepes. One thing I felt is that the crepes themselves could've had a bit more texture - a bit more chewy would be nice. Meal was reasonably priced - $11ish after tax.
Service was a bit slow. One waitress out front, and probably one cook in the back. Probably 5-10 minutes between serving the first and last crepe. Friend asked for water, and was regrettably forgotten. Seemed like a rare mistake though.
Overall, would come back for a lazy Sunday brunch to try some of the other items.