Thrilled Postino made it to Gilbert, but I prefer the vibe in Arcadia, where they've really managed to capture the spirit of a European wine bar--you know, without kids running all over the place. The "family friendly" atmosphere in Gilbert fits well with the community, but for me it's a bit of a turn-off. Most of the parents are trying to socialize with friends and aren't paying attention to their little ones anyway. Can't we have some grown-up restaurants in Gilbert, too?
The food is predictably solid (though the smoked salmon at brunch could use more smoke--and more salmon) and the wine is consistently delightful, but it's the service, staff, and culture that Craig DeMarco and his team have created that keeps us coming back. Kids or no kids.
Oh, when you go... order the salted caramel sundae.