Not the most authentic Japanese experience we've ever had, but the food was reasonably priced and surprisingly good! The soup tasted more like French onion than the miso soup typically found in hibachi restaurants. Our spicy tuna roll was more like a tuna roll with spicy sauce, rather than the chopped tuna/chili blend I'm accustomed to. And our hibachi chef, Dave, while very friendly and skillful, was more TeppanYINZer than Teppanyaki. Still, we had a good time, and enjoyed the food. We'll be back!!