We haven't been here since it was Rancho de Tia Rosa's, but we are so happy we finally returned. The atmosphere is very similar and fun. I got two seafood tacos. The cod was very good but the shrimp with pineapple salsa was killer. I will definitely get two shrimp tacos next time. The rice was moist, which was a nice change from the old Rosas rice. The refried beans have a smokey flavor that I loved. Sometimes beans are just a filler and I don't end up eating them, but these stand on their own.
My wife got the Flying Saucer, her longtime favorite. It was different from the old recipe but she she really liked it. It was huge too and she brought half home for leftovers.
My daughter got their carne asada chimichanga. It was fantastic and she loved it. I was fortunate to have a few bites of her leftovers for lunch today.
It is loaded with meat.
We had chips and salsa beforehand and the chips were perfect. The tomatillo salsa was spot on. The red salsa was different from the old Rosas salsa but very good. We didn't leave any on the table.
I liked the large glasses of soda. I didn't think I would even need a refill but I ended up getting another Diet Coke with lime.
Our waiter was friendly, helpful and attentive. He deserved and received a 20% tip.
It's wonderful to know we have great Mexican food again in east Mesa. We will definitely be going back!