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  • I was bad... I didn't take advantage of this during dinner time. BUT for the 2 DAYS I ate it for brunch ROCKED!!! When I go to Vegas I love trying the new buffets. I always look forward to trying the new ones & also my old faves like Bellagio, but this time I had the Wicked spoon 2x... because of the price & the food. I especially liked it that they had most of the food out for brunch & lunch. Only the crab legs were for dinner. I had to take a walk before I was able to start eating. It's a lot to take in. So many choices! DIY quiche/omelet bar, Ham/bacon/tri tip, Italian/Korean/Mexican/Chinese/etc... I was able to enjoy kal bi & sushi w/ bottomless mimosa (+$8). I especially like the presentation. Everything was set in it's own dish or freshly made. The eggs Benedict was set in its own stainless steel mini pots or pans. I was able to see a sushi chef making the spicy tuna roll at 10 AM. Hmm... what else... DESSERT~! So tasty. So many fancy things... loved all the flecks of gold that was placed on many of the dishes. Also, fresh berries & whip cream w/ gelato. Another Dish I REALLY enjoyed was the beet salad. All the salads were fresh. They tossed a small platter full at a time for the Caesar Salad. Would totally go back again!!! :)
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