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  • First time tried the sushi bar. Food was amazing, decor was beautiful on our sushi & sashimi boat. My husband enjoy the super white tuna, and I love the Boston Shrimp sashimi, they fried the head for us. Our chef Bobby was super friendly, and server Heath gave us many good suggestion, very informative. Restaurant is very modern design. Food are fresh great for the price. We would for sure come back again. Glad they finally open.
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