Visited The Capital Grille for our anniversary. The hostess asked if we were celebrating anything special and she could tell by our hesitation that we were uncomfortable divulging the fact that it was our anniversary but we told her any way. She came back to our table and decorated it with heart confetti and presented us with a card. Very thoughtful and classy! We were greeted by our very friendly waitress who took our drink order and told us about the specials for the evening. We were given a basket full of various breads, all of which were very tasty. The waitress then brought out a cucumber salmon appetizer which we did not order but was very delicious. I opted for the special of two filet minon tenderloins topped with shrimp scampi. TO DIE FOR!!! The meat was tender and cooked just right and the scampi sauce was like no scampi sauce I've ever had before which made it so delicious! The scampi sauce on top of the steak...amazing!!! My husband had the Dry Aged Sirloin Steak which had great flavor and was very moist and tender. We ordered a side of asparagus to share which was also very good but maybe had a bit too much lemon flavor for my taste. We opted to skip dessert because our meal was so filling and delicious but because it was our anniversary they brought us dessert anyway. It consisted of a light and fluffy cheesecake brûlée that was out of this world as well as a flourless chocolate cake that was also delicious. Both desserts were served with a side of fresh berries and sauce. Our experience at The Capital Grille was second to none and I would definitely suggest this place to anyone!!