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  • Just had lunch here with the hubs. Had a great meal! Hubs got the caprese stuffed with mozarella, tomato, and basil. I had the ruban, not really a true ruban, but stuffed with pastrami and swiss. But on the brioche buns. It was awesome! The fries were great, crispy and tender inside. The restaurant itself was clean & not too busy on a Sunday afternoon. And the staff was super friendly and helpful. I look forward to our next visit.
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