I like this place and their food is pretty authentic. Sat/Sun 11-1 is usually their busiest time, but the wait is not bad at all. Probably 15-20 minutes? I like their beef tendon, egg tart, and tofu dessert the most. Most staff speak Chinese and they assume you do too if you look asian. Their prices are pretty reasonable, very similar to other dim sum place in town. Expect 20-25 bucks for 2 if you don't have a huge appetite.