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  • Interesting menu. Their selection of food is really diverse, ranging from Korean fried chicken to Vietnamese rolls to Mexican fare. We sampled quite a bit of the menu since everything was pretty cheap, about $6. I really liked the "special thing" which I'm guessing is their special of the day and that day it was this creamy slaw on a biscuit with some tobiko on top. It was delicious. The foie gras and Portuguese rissois de camarao (cheesy shrimp croquettes) were also pretty tasty, though there was nothing we ordered that wasn't a winner. If you're in the mood for something a little different, try the eggplant sangwich doubledown-- it was this sandwich with a crispy eggplant/sesame bun with mozzarella and tomato. The space was small and cozy with dim lighting but it was pretty loud.
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