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  • After a long drive back from Montreal we ware craving a good bowl of Ramen. We stop at Sansotei and there was a line up (good sign), luckily we were 3rd in line and soon after there was a very long line. Waited for about 15 min and we were in. Very simple menu but has all you need! Ordered deep fried chicken, gyoza (dumpling), Spicy Tan tan Ramen and tonkatsu black (garlic). You get a choice of thin or thick noodles. Picked thin noodles for tonkatsu and thick for tan tan. Both were very good! perfectly cooked noodle and broth is rich with flavour. The pork (Cha Siu) was thick but did not have much flavour (my heart broke, almost perfect). That being said I enjoy the Tonkatsu Black over the Spicy Tan Tan. Gyoza were good as well, fried chicken was okay. Fried chicken would be better if it had a sauce.
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