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| - I know they JUST opened like yesterday, and I know they just literally got their liquor license today before they opened, but this was a meh experience. I ordered a Moscow Mule and there's no way there was any alcohol in it. I watched the bartender search for a pour spout, not find one, leave the unopened bottle at the end of the bar, pull down two more brand new unopened bottles of vodka and just leave them. I didn't watch the actual preparation of my drink but I definitely didn't taste the alcohol and all three bottles of vodka remained unopened, without pour spouts, and were clearly full bottles. I was also half way done with my entree before the second half of my companion's meal appeared. Guess the kitchen forgot? Pros though are that it's spacious and has a good layout, my food and half of my companion's appeared quickly, food was good, and their SC mustard sauce is pretty good, coming from a SC girl. I realize new openings and probably new staff come with hiccups, and this is right by me so of course I'll be back, next time I'll say something about my $9 cocktail though.
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