This is definitely my new favorite Korean place in Phoenix (sorry I'm never going to Hodori ever again). I went here for dinner with my boyfriend and we were able to share a pork soondubu and galbi combo, which was about $20. My boyfriend has a shellfish allergy, and the waitstaff was very helpful in ensuring that he was accommodated for. Their ban chan (sides) were really good and they made sure to offer us refills. Their soondubu was also really good, and their galbi was good but a little overcooked. I will definitely be returning here!