Such a wonderful gem so close to UNLV campus! The outside doesn't look that great, but the inside is comfortable and I felt like I had been transported to Cuba. The rack of lamb is pretty expensive, so I was very glad they had a tapa of it to try and it was so good and perfectly cooked! Everything was delicious including the mint lemonade - I'll have to go again to try the alcohol - the flavored mojitos sound so good.
We tried the fried plantains which tasted just as good as I've had them in Central America. The yuca fries were good too. I had chicken in mushroom sauce with yellow rice and it was so delicious. The highlight of my meal was this yellow rice and the lamb so that's what I'm getting next time!