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  • Lunch today must say "From: -ambiance (un Arizonian) open uncluttered indoors w outdoor seating decorated and warmed today by a wall hearth. - staff-lots of native young energetic quietly, efficient- not trying to converse you away from great food. -Menu w no fan fare straightforward and clear presented in a -non-intimidating manner. NOW the cuisine-worthy of 5 stars! As a quintessence foodie (eat out 60% time) I found the cuisine delicate, artisan plates truly reminiscent for me of Italian countryside meals. - Wine list unique not all 'fresh vintage's older than 2010 & 2009. I enjoyed a 2007 Piedmont red by the glass All of the above PLUS reasonable prices-so important- so we can go often, looking forward to revisiting for dinner then for the brunch.
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