Even though Bobby Flay is one the more arrogant chefs on Food Network (what chef isn't though?) I still love his food, I've been to his burger joints in NY and wanted to give this restaurant a try.
We had to order the margaritas since we were told they were phenomenal. My husband had the house margarita and I had the peach margarita and they were really good. For an appetizer, we got the goat cheese queso fundido with blue chips, DELICIOUS!!! I ordered the New Mexican spice rubbed pork tenderloin with bourbon-ancho chile sauce. Sweet potato tamale with crushed pecan butter and my husband had "the most expensive steak on the menu" aka black angus new york strip steak and both were phenomenal!
Our sides were mashed potatoes, roasted corn with creme fraiche and green onions (waiter's recommendation)
When making reservations, we wanted to see if it was ok to bring our daughter who was 9 months, they were very catering to it. Make reservations early, sometimes you won't get a reservation until 10pm!
The meal came to about $190 for 2 people, but completely worth it. Mr. Flay, you are a genius, that is all.