I love sushi, but I think I may have broken it for everyone else by eating at Sugarfish in Los Angeles. We came here for a dinner with some vendor folks, so the party got a bit large.
Hamada had OK sushi, but by no means great sushi. Service was decent, the sushi selection was good, but the cuts of fish and the flavor and texture were only OK, not good or exceptional. I enjoyed eating it but was aware the whole time that I've had better.
I don't think I'll be coming back here on my own.