Nom Nom. I heart ramen. I was a little nervous about a salt OD after reading the other reviews so I decided to go with the shoyu broth (chicken broth). It wasn't quite as rich or flavorful as pork broth, but I was pleased to note that salt was kept to a minimum without compromising flavor (I also begged them to lighten up on the salt). I love ramen as a meal. Its cheap, fast, and totally filling, not to mention tasty.
We split a gyoza app, which was super greasy. Would probably skip that one. My husband felt like the 105 heat was too much for warm soup, so he opted for cold ramen noodles in a sesame dressing, which I also thought was absolutely delic. The menu is pretty limited so be prepared to eat ramen. So excited to find a good ramen place in Vegas. Skip the overpriced strip eateries and head to Chinatown for yummy, reasonably priced food.