When my husband and I can get a night out. We go here. Always. Sunday night we come in about an hour and a half before close. We were seated in the back with our son. Usually, they drop some rolls by that we feed our son to keep him occupied until the soup and such comes. That didn't happen. It took about 5-7 minutes to be greeted. We were there ten mins before drinks arrived. A couple ice teas. Our server seemed new and awkward, which I can appreciate because I am a server also. I believe his name was Quincy. As soon as our food arrived I asked for the chili paste, he forgot it. I never got a refill on my drink or saw him until the very end of our meal. The food was decent but nothing how it usually is at all. My husbands pad tai had calamari and scallops in it??? But it never has that and he hates calamari. (he gets shrimp pad tai) my food wasn't hot despite being on a skillet. It was a confusing experience of our favorite place. Maybe they have set the bar so high in the past, but the last couple times it's been so so. I will be coming back, but visits may be few and far between.