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  • This place is totally legit and Asian approved! The Singapore noodles was just the way it's supposed to be with scrambled eggs, shrimp, chicken, bean sprouts, green onions dry fried with rice vermicelli in Indian curry powder with lots of wok hey. The general tsao's chicken was also quite tasty, but I would have preferred a dark thigh meat instead of boneless white meat chunks. However, the egg roll was spectacular! The filling tasted of pork, carrots and cabbage, but in a good way. There isn't a lot of seating area and there seems to be a somewhat private nook to the right of the sushi table. I'm generally not a fan of places that does sushi and Chinese, but the sushi looked decent. Also, they serve sliders. They don't look like the momofuku gua bao caliber and I thought they were a tad pricey for just one, so I'd stick to the noodles. This place did hit the hunger spot. It's darn delicious!
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