I've had dim sum here twice and both times I noticed that it's packed, which is a good sign. Food is your typical dim sum items you'll find at many similar restaurants. Service is fast. Our first dishes started coming out under 10 minutes of us submitting our order. The second our tea pot was empty and we flipped the lid (universal sign that you want it refilled) the pot was taken and replaced with fresh hot tea right away. Food was tasty. My favorite was the thousand year egg congee, steamed pork rice wrapped in banana leaf and shrimp in rice crepe. We also ordered all the typical dim sum items like chicken feet, dumplings ect ect ect, all good. We didn't order the Chinese donut wrapped in a rice crepe, but we saw another table order it and it looked delicious. Also, if you're new to dim sum dining, don't be put off by the "service", you won't get smiles or any warm and fuzzy sentiments from the staff, culturally, the goal is to be efficient and fast. So don't take it personal if you don't get any "friendliness." The Staff work hard to make sure you get your food fast and hot!