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| - Came out to TEG on Sunday before 4th of July. Man was this place BUSYYYY the evening I went. I was in Vegas solo this time around, so I took a buddy out to taste this place, as he as a local had never been. I ordered 11 Adobada tacos and that alone LOL. 6 for me, 5 for my buddy. The line took forever and a half to get to the front, but was well worth it. TIP: If you speak Spanish, the folks that make your tacos at the front of the line, can be nicely asked if they don't mind getting you some tacos from another line, so you don't have to make line for a different meat. Had to get some to-go tacos for another friend who wasn't able to meet up with us to dine, and they wanted tacos de lengua, but that was a different line. So I kindly asked the gentleman at the Adobada line if he could get me a few lengua tacos. He said they can, but has to be aa couple max, so I asked for 4 lengua tacos and he obliged nicely. Tipped him for it on the jar in front, and on our way we went.
The thing I love about this place is that regardless of when you come, the quality of the food, the texture, and the sauces... it all remains constant. That is why I believe so many people flock to TEG on their Vegas trips. Needless to say, I shall be back next month when I'm in town for the Mayweather/McGregor fight!!
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