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  • I went in right before closing and saw pans of dried up food. I must have looked concerned because I was told not to worry and my order would be made fresh... and it was. I sat and waited for my Kung Pao shrimp for about 5 minutes. The shrimp were small and not very plentiful. I also had an egg roll and crab rangoons. They were ok. Adequate. Good. I would go back. Service was friendly and she gave me free rice. It just didn't blow me away.
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