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  • Walked in on a Sunday afternoon around lunch time. The place was empty. A few people trickled in after us. The decor was interesting but definitely looked better in photographs. We sat at the bar and the bartender greeted us promptly with menus. My friend got the pepito and I got the confit wings. The pepito's bread-to-meat ratio was way off, it was mostly just bread. The duck fat poutine fries were sooo underwhelming. Probably the worst part of the meal. They were cold, soggy and all of the ingredients that made them "poutine" were at the bottom of the bowl. Definitely not worth the upcharge (that we weren't informed of). The wings had a decent flavor but were falling apart. I get the appeal there in theory ("the meat was so tender it fell off the bone!"), but I don't want a wing to fall apart when I take a bite. Overall, an OK experience, but I probably wouldn't go back.
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