I was a bit nervous about this place. It was a little too hyped up for my liking. I mean, what's so special about cold crab legs? Well, not much really. Don't get me wrong, they're actually really sweet, succulent, and quite tasty w/ the Dijonnaise they give you, but I guess I never understood the appeal of cold seafood. I need my crab with onion and ginger or salt and pepper. Must be a white thing. :) I did feel compelled to quickbuy some Hall & Oates on itunes after consuming...
Also had the bone in rib eye...tender, cooked just right and I really liked the extra spice rub that they give you.
The key lime and coffee was a great way to end the meal.
Total was about $100/per incl. tax/tip/drinks. Not bad for Vegas, but I Can't Go for That (No Can Do) and will be trying some other stuff next time out...